Valentine's Day Dinner


About this event:

Created by cherokeeridgecc

Valentine's Day wide
Fine Dining on Valentine’s Day

Delight your sweetheart with a delicious, four-course fine dining experience at Cherokee Ridge on Wednesday, February 14.  We will offer two seating times:  5:30pm and 7:00pm. 

Since Valentine’s Day falls on Ash Wednesday this year, we are offering a fish entree as well as a beef entree.

Menu

Appetizer: Shrimp and Grits Orleans for Two

Salad: Spring Mix topped with Grilled Peaches, Candied Pecans, Sugar Cured Bacon Pieces and Feta, finished with Orange Vinaigrette

Intermezzo: Lemon Sorbet

Your Choice of Entree: Grilled Bacon-Wrapped Filet Mignon
OR
Grilled Red Snapped with Citrus Artichoke Buerre Blanc

Both entrees served with Pan-Seared Scallops atop Fennel Mashed Potatoes, finished with Marchand de Vin and Bearnaise Sauce, along side Sweet and Spicy Brussels

Dessert: Creme Brulee

Pricing: $35 per Beef Entree* or $30 per Fish Entree*

Seating is limited and filled to capacity last year. Place your reservations by calling the clubhouse at (256) 498-5309 or emailing events@cherokeeridgecc.com. Please remember to note your main entree selections (Beef or Fish) and your preferred seating time (5:30pm or 7:00pm) when placing your reservation.